Eating Chilli Crab in the Anthropocene Enviornmental Perspectives on Life in Singapore
Eating Chilli Crab in the Anthropocene: Enviornmental Perspectives on Life in Singapore by Matthew Schneider-Mayerson
English | July 16th, 2020 | ISBN: 9789811459634 | 276 pages | EPUB | 4.44 MB
This book is the first to examine contemporary Singapore from an ecocultural lens, looking at the ways that Singaporean life and culture is deeply entangled with the nonhuman lives that flourish all around us. The authors represent a new generation of cultural critics and environmental thinkers, who will inherit the future we are creating today.
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